parmigiano reggiano pdo 18 months legato

parmigiano reggiano pdo 18 months legatoDescription Nutrition Information Ingredients Simply a legend. And like all legends, Parmigiano Reggiano has a history of seamlessly blended truth and myth. It is an extremely ancient cheese which has been made in the same way at least since the Middle Ages. It is described in the writing of the great Italian poets of the 14th century. Giovanni Boccaccio cited it in his most famous work, The Decameron, in which he imagines "a mountain of grated

Parmigiano Reggiano has a history of seamlessly blended truth and myth

It is sure to be enjoyed by people who love enveloping and fruity flavours

The seasons might be too hot or too dry or too wet

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- 1 KG of Parmigiano Reggiano DOP 60 months maturing

damp place until the first slice is cut

Custard cream

If only we could sit under its heart-shaped leaves and listen to all the stories it has to tell

WHEAT flour

An ally for sportspeople

for the perfect amount of time

The simplest of serving suggestions brings out the best of this product: some homemade bread