Paul Giraud Cognac Tres Rare 40yrs Grande Champagne Syrups

Paul Giraud Cognac Tres Rare 40yrs Grande Champagne SyrupsThe penultimate stage of our journey through time and aromas, the spices of the Tres Rare are characteristic of a Grande Champagne at the top of its art: rich, powerful, intense and complex. The first sensations reveal pepper and cloves. Then a meatier side with leather and Havana as well as the stone fruits of the Vieille Reserve, but much more confit and oxidized. All very melted, always with the characteristic length of Grande Champagne. A must for

The penultimate stage of our journey through time and aromas

cocoa with hints of dark bitter chocolate

cedar wood

dried apricot

0% (confirm on label) Closure Cork with wire cage

The exquisite care resulted in the inheritance of knowledge of distillation and ageing of this cachaca

Made from a vineyard worked by Henri’s son

Drinking exceedingly well now

and brown highlights

There is harmony between a wide spectrum of aromas that only mature agave offers

classic Pinot Noir

baking spices