Day 'Eola Springs' Chardonnay 2021 org

Day 'Eola Springs' Chardonnay 2021 orgOregon Pinot Noir isn't the only thing we should be drinking from the state: this Chardonnay by Brianne Day, sourced from 3 blocks in Eola Springs Vineyard, was spontaneously fermented in neutral barrels, then aged in French oak barrels. Notes of lemon curd, honeysuckle, and white flowers, with a bit of weight on the palate, but cleaned up nicely with minerality and acidity on the finish. A great example of Oregon's breadth and diversity of wine from

plus all botanical macerations are done individually and in-house

Ludovic Bonnelle and Magali Tissot's domaine 'du Pech

with flavors of eucalyptus

Christian Tschida is mercurial

tense Champagnes we know

There's powerful limestone terroir here

This bag is perfect for the dinner table as a bread basket or use it as a planter for a centerpiece

and Muscat à Petit Grains

just from another place

along with any wine preferences

An impressive white wine from the humble

uncover its unlikely history and culture