Papagiannakos Erythros PGI Peloponnese Under €50

Papagiannakos Erythros PGI Peloponnese Under €50Purple in colour, balanced and round with aroma of vanilla and red fruit. To accompany meat and all yellow cheeses. Made with grapes harvested from old vines in central Peloponnese, non irrigated in clay soil at an altitude of 300m. Aged in oak barrels for 6 months and 6 months in the bottle.

minimalist approach in the cellar

deep coomb cut into the hillside as if with a sickle

They were one of the first families to begin making high quality table wine when sales of traditional Marsala started to decline

Mature vines

for this reason we know that they express the purity

Though Icewine's roots can be traced to centuries old German winemakers

making it a relatively protected site

where Touriga Franca and Tinta Roriz are predominant

The history of both estates dates back many hundreds of years

producing very fine wines with balanced acidity

Redoma is produced from several vineyards located in Cima Corgo Region

Mourvedre from bush vines