Champagne Gimonnet & Fils - Cuis 1er Cru Brut Blanc de Blancs (1.5L)

Champagne Gimonnet & Fils - Cuis 1er Cru Brut Blanc de Blancs (1.5L)The Gimonnet family has been growing vines in Champagne since 1750. Pierre Gimonnet, for whom the estate is named, began making wine in the village of Cuis in 1935; today Pierres grandsons Didier and Olivier are in charge of the estate. Of Gimonnets 28 hectares of vines, 11 are in the grand cru villages of Cramant and Chouilly, and another hectare of grand cru land in Oger was purchased in November of 2004. The remaining 16 hectares are all in the

and elegance

No manipulation

In the last 40 years

The company has grown its holdings significantly over the years

The residual egg-whites

The grapes are grown using organic and sustainable techniques

This comes from 50-70-year-old nebbiolo in the heralded Cottá vineyard (between Neive and Barbaresco) and its limestone clay soils

it is buzzing with new expressions of traditional grape varieties in different terroirs

on the full lees for 24 months

it is hard to separate New Zealand and Sauvignon Blanc these days

Basilicata

and well-structured