Collier Creek - Big Rooster Cabernet Sauvignon 2023 (750ml) Piedmont Piedmont Nebbiolo

Collier Creek - Big Rooster Cabernet Sauvignon 2023 (750ml) Piedmont Piedmont NebbioloCollier Creek Big Rooster Cabernet Sauvignon is made from 90% Cabernet Sauvignon and 10% Teroldego. Nestled in the heart of the Lodi Appellation, where farmland ran as far as the eye could see, Collier Creek is a place that reminds us of simpler times. With notes of dark fruit, vanilla and full bodied, we're cocky about how good this Cabernet is. The Big Rooster lands in dry and fruit forward on the finish. RS: 4. 3 g L TA: 6. 8 g L Pair with red meat

The word ‘Rustico’ dates back to an old winemaking tradition where Prosecco was made using a short second fermentation in the bottle and leaving the sediments in the wine

The flavor is full of mature fruit with nuances of leather and liquorice

more fluid and with a finer texture given the quality of the tannins

This is a wine that will make you friends: it's cheap

or lobster or crab with lemon-butter

This is a medium body wine

Temperatures then cooled back down by mid-September

recent studies show that it is the ancestor of some of the oldest grape varieties such as Cabernet Sauvignon and Riesling

We have always sought the opposite - acid-driven

and with a long slightly dry finish that is the hallmark of all Dow's Ports

semi-dry bubbly was made by spontaneous fermentation

with cold winters thatreceive snow