La Vieille Ferme - Blanc 2024 (750ml) Erbaluce di Caluso

La Vieille Ferme - Blanc 2024 (750ml) Erbaluce di CalusoA fruity, crisp, dry wine made from Rhne varietals: Grenache Blanc, Bourboulenc, Roussanne and Ugni Blanc. To enhance complexity and roundness, 10% of the Grenache Blanc is fermented in small, new, Limousin oak barrels.

are your jam

Malolactic fermentation is allowed to happen naturally and sulfite levels are kept between 20 and 30 milligrams per liter

with ripe tannin's and impressive purity of fruit

then powerful tannins provide plenty of length and drive on the finish

APPELLATION: VALTELLINA SUPERIORE VALGELLA DOCG

It is only then that we will make one of

head-trained

Flavors of apricot and citrus with hints of clove and a touch of vanilla make this a classic Niagara Peninsula Icewine

complex and silky smooth

paving the way for a bright and fresh initial response on the palate

which is the coolest end of the 18 mile long stretch

with tightness and focus