Pafritas 'La Riojana' Artisan Oak-Smoked Paprika Chips 120g - Box of 12 DiBaldo

Pafritas 'La Riojana' Artisan Oak-Smoked Paprika Chips 120g - Box of 12 DiBaldoBox of 12 x 120 gram packets Seasoned with famed, holm oak smoked paprika (pimentn) from the northern valleys of Cceres, Extremadura. Pimentn de La Vera has been of protected origin, DOP, since 2007. The definitive taste of Spain. Established in 1994 by three brothers and their father in Rioja, Pafritas stands out by frying Spanish potatoes in 100% virgin olive oil from a nearby estate in Quel and sprinkling them with 1% Mediterranean sea salt from

1000 bottles

the 2020 Soave Classico Sengialta opens in the glass with an inviting blend of crushed apples

Golden Delicious apple

caramel or burnt sugars

Really pure

In production since the 1970's

Rainoldi’s Inferno Riserva spends 18 months in oak followed by a few months in stainless steel before bottling and a further 12 months ageing

sweeping across the palate with mineral-laced orchard fruits and citrusy spices

The wine is aged 12 months in untoasted French oak botti of 2000 and 3000 litres

It has bright

‘Ca d’Maté’ contains around 30% old-vine Croatina

40% Grenache from a multitude of scattered vineyards with vines 30-70 years old