Midshift Single-Serve Coffee eco-friendly coffee

Midshift Single-Serve Coffee eco-friendly coffeeWhen you need just enough caffeine to finish strong without disrupting your evening plans, Midshift offers the perfect solution. We blend our naturally decaffeinated coffee with a bright, citrusy washed Ethiopian coffee to create a balanced medium roast that satisfies both flavor and function. Each bag delivers a subtle citric acidity with distinctive notes of tangerine, marshmallow, and cocoa powdera cup that lets you savor the taste of coffee

nothing else

with violet running underneath

The twist-on lid locks tight

though handwashing preserves the artwork longer

the bright acidity

or for established enthusiasts who trust us to bring them something exceptional and unexpected

which is the method that gives a coffee like this its clarity

Ripe cherry is pulped

and the mill gets a more even raw material to work with as a result

The whole cherries spend 60 hours fermenting in open tanks

which is later and slower than coffees grown lower down

Region: Agaro and Gera