Obolo - Masala Chai 64% GiftObolo's Masala Chai Spiced 64% Dark Chocolate artfully combines the rich depth of 64% dark chocolate with the aromatic spices of traditional Indian masala chai. Crafted with cacao sourced from Pangoa, Peru, this bar is infused with a blend of cinnamon, cardamom, cloves, and ginger, enveloping the chocolate in a halo of unique aromas and flavors.
Hogarth's Maple & Walnut 34% Single Origin White Chocolate Bar is a luxurious confection that harmoniously blends the creamy sweetness of white chocolate with the rich flavors of maple and the satisfying crunch of walnut pieces
Bonnat's Cacao Real del Xoconuzco 75% Dark Chocolate is a remarkable single-origin bar crafted from the ancient Xoconuzco cacao of Mexico—the first cacao known to have been cultivated by humans near the Izapa pyramid
This 65% cacao blend combines select beans from Venezuela
This vegan-friendly bar is enhanced with a delightful sugary crunch and a hint of cinnamon
We will make sure to include it in their gift
Crafted with unroasted cacao beans sourced from Uganda's Semuliki Forest
while the blueberries add a natural sweetness that feels both refreshing and indulgent
preserving the cacao's natural brightness and fruity notes
the cacao develops a naturally bright and layered flavor profile
Handcrafted by the esteemed Maison Bonnat
Bonnat's Chocolat Noir Nougatine et Miel de Châtaignier is a 65% dark chocolate bar that masterfully combines the deep richness of dark chocolate with the delicate crunch of hazelnut nougatine and the subtle sweetness of chestnut honey
a biodynamic farm located in Hedmarken